Vegan & Gluten Free Menu
C&E Vegan/Gluten Free Menu
Description |
Cereals containing
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Crustaceans
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Eggs
|
Fish
|
Peanuts
|
Soya
|
Milk
|
Nuts
|
Celery
|
Mustard
|
Sesame
|
Sulphur Dioxide
|
Lupin
|
Molluscs
|
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| Tomato & Basil Bruschetta (VG) (GF) | ||||||||||||||||||||||
| Indian Inspired Quinoa with Broad Beans, Pepper & Coriander (VG) (GF) | ||||||||||||||||||||||
| Charred Aubergine Roll with Herb Cream Cheese & Sunflower Seed Pesto | ||||||||||||||||||||||
| Carrot Shawarma Wrap (GF) (VG) | ||||||||||||||||||||||
| Sweet Potato Falafel Wrap (GF) (VG) | ||||||||||||||||||||||